Making enchiladas at home couldn't be simpler with Sarah here to teach you how! Sarah shows you all the steps to make these easy cheesy enchiladas in 3.5 minutes. To see the full ingredients list, see the fresh&easy flyer (http://www.freshandeasy.com/WeeklySpecials).

There are several options to use when preparing your chicken for enchiladas - here, Sarah slices raw chicken breasts thinly and then sautees them, adding a portion of a can of fresh&easy Red Enchilada sauce part-way through.

Then Sarah uses fresh&easy Corn Tortillas and wraps chicken and cheese, placing the rolls into a glass baking dish in a flat row. Sarah tops the rolls with enchilada sauce and cheese and bakes the dish in the oven for between 15-20 minutes at 375-degrees F.